Rose Natural Extract, Spice Drops, Award Winning, Vegan
Rose has a long culinary history and is enjoying something of a revival – especially in baking and cocktails. Our Rose Spice Drops® are more intense than rosewater and less overpowering than rose oil. They are perfect for food and drink where you want flavour and not perfume. GREAT TASTE AWARD WINNER 2015 – 1 GOLD STAR. WHY NOT TRY? ROSE-SCENTED PEACHES Bring 100ml sugar syrup and 10 Rose Spice Drops® to a simmer in a small saucepan. Add two halved peaches and poach for 5 mins. Allow to cool, and serve just warm, accompanied by honeyed yoghurt. DIRECTIONS FOR USE For best results, use in the final stages of preparation or just before serving. For drinks, add the drop(s) first in the container and pour the drink on top. Shake well before use. If stored correctly, stays fresh for up to 3 years shelf from manufacturing date. Spice Drops® mix easily with your chosen food and drink. We match the proportion of emulsifier to each concentrated spice extract. Water soluble. Fat soluble. Emulsifier is derived from plants. NO ARTIFICIAL COLOURINGS. NO ARTIFICIAL PRESERVATIVES. NO ARTIFICIAL FLAVOURINGS. SUITABLE FOR VEGANS. ALCOHOL FREE. SUGAR FREE. SUITABLE FOR COELIACS. RATIO 1 drop = ½ tsp rosewater INGREDIENTS Emulsifier – polysorbate 80, rose extract (17%), geranium extract, rhodinol, geraniol, and palmarosa extract. World Food Innovation Awards winner 2015 for best new ingredient. Our sustainable business model is founded on long term relationships with local farmers in the Land of Spices Kerala, India. Over 80% of our workforce is women, many of whom are disadvantaged. We recycle and use by-products, resulting in an impressively low level of waste.
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